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The Food in Jars Kitchen: 140 Ways to Cook, Bake, Plate, and Share Your Homemade Pantry
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The Food in Jars Kitchen: 140 Ways to Cook, Bake, Plate, and Share Your Homemade Pantry by Marisa McClellan is available in hardcover edition from Workman Publishing, published in 2019. A great pick for readers of Canning & Preserving in our Cookbooks, Food & Wine collection. This edition runs 240 pages.
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Book Details
- Title: The Food in Jars Kitchen: 140 Ways to Cook, Bake, Plate, and Share Your Homemade Pantry
- Author: Marisa McClellan
- Publisher: Workman Publishing
- Publication Date: April 2, 2019
- Format: Hardcover
- Pages: 240 pages
- ISBN-13: 9780762492466
- ISBN-10: 0762492465
- Category: Cookbooks, Food & Wine › Canning & Preserving
- Condition: New
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| Quantity | Price | Discount |
|---|---|---|
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| 25–100 | $71.41 | 10% |
| 100+ | Contact us | |
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