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Southern Ground: Reclaiming Flavor Through Stone-Milled Flour [A Baking Book]
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Southern Ground: Reclaiming Flavor Through Stone-Milled Flour [A Baking Book] by Jennifer Lapidus is available in hardcover edition from Ten Speed Press, published in 2021. A great pick for readers of Pastry in our Cookbooks, Food & Wine collection. This edition runs 288 pages.
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Book Details
- Title: Southern Ground: Reclaiming Flavor Through Stone-Milled Flour [A Baking Book]
- Author: Jennifer Lapidus
- Publisher: Ten Speed Press
- Publication Date: April 27, 2021
- Format: Hardcover
- Pages: 288 pages
- ISBN-13: 9781984857484
- ISBN-10: 1984857487
- Category: Cookbooks, Food & Wine › Baking › Pastry
- Condition: New
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